Sourdough Discard Blueberry Muffins
Blueberry Muffins made with Sourdough Discard are a light, fluffy, & delicious way to use up your discard starter.
Blueberry Muffins made with Sourdough Discard are a light, fluffy, & delicious way to use up your discard starter.
This Pepperoni Mozzarella Sourdough Loaf is a perfect balance of rich, savory flavors and a soft, slightly tangy crumb. With pepperoni and mozzarella tucked into a beautifully fermented sourdough base, it’s an irresistible loaf.
Making your own breadcrumbs is easier than you think, and using sourdough adds a depth of flavor that store-bought breadcrumbs can’t match. Perfect for topping casseroles, adding texture to meatballs, or using in any dish that needs a crunchy finish.
Looking for a creamy, cheesy dinner that’s packed with protein? This Protein Packed Broccoli Cheddar Pasta Bake, is made even better with cottage cheese for an extra protein boost.